Wednesday, January 8, 2014

60 minute rolls


60 Minute Rolls

2 package Yeast
1 teaspoon  sugar
3 Tablespoon  sugar
2 Tablespoon  butter
1/2 cup warm water
1 1/4 cup milk
1 teaspoon  Salt
3-4 cups of flour ( I used half whole wheat half regular flour!)

Directions
Preheat oven to 450
Dissolve yeast in warm water and sugar. Combine other ingredients except flour and heat to warm.
Add yeast to that and mix.
Beat in 1/2 flour to gluten stage. Add remainder. Let rise to double size. Cut and let raise. Bake 10-12 minutes :)

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